Simple Roasted Butternut Squash Serves 4

Simple Roasted Butternut Squash Serves

Butternut squash is so good on its own, that barely any seasoning is needed. This recipe is so simple and easy.

15 minPrep Time

25 minCook Time

40 minTotal Time

Save RecipeSave Recipe


  • 1 butternut squash - peeled, seeded, and cut into
  • 1-inch cubes
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced salt and ground black pepper to taste


  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Toss butternut squash with olive oil and garlic in a large bowl. Season with salt and black pepper.
  3. Arrange coated squash on a baking sheet.
  4. Roast in the preheated oven until squash is tender and lightly browned, 25 to 30 minutes.
Cuisine: Roasted Butternut | Recipe Type: Vegetable